Steam, Fill, Delight: Mastering the Art of Bao, Fillings & Sauces!

What Will You Learn?

Learn 20+ recipes including whole wheat and gluten free options to satisfy yours & your family's tastebuds. Swipe to see all dishes

  • Sri Lankan Eggplant Curry Bao Bun

  • Assorted Bao Buns

  • Bao Bun (variation)

  • Bell Pepper Basil Chilli Bao Bun

  • Pickled Vegetables

  • Pickled Onions

  • Assorted Sauces

  • Sesame Cucumber Salad

  • Crispy Tofu Bao Bun

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Making Bao Buns From Scratch
Steamed Bao Buns
Whole Wheat Bao Buns
Gluten Free Bao Buns
Crispy Pan-Fried Stuffed Bao Bun

Delicious Fillings
Sri Lankan Eggplant curry
Sticky Braised Jackfruit
Bell Pepper Basil Chilli
Crispy Tofu
Crispy Cauliflower
Crispy Sticky Lotus Root

Delicious Sauces (all sauces from scratch)
Chilli Sambol
Peanut Pesto
Sesame Orange Sauce
Sriracha Sauce
BBQ Sauce
Teriyaki Sides
Sesame Cucumber Salad
Pickled Onions
Pickled Vegetables

👉🏼Tips to make smooth bao buns
👉🏼How to julienne vegetables
👉🏼What to serve with Bao
👉🏼Tools for making Bao

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Bonuses (Rs 15000)

Would you like to know the protein value of ingredients & how to navigate a plant based diet? Swipe across to see all bonuses.


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    Rs. 1500


    Rs. 1500

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About Chef Paayel Agarwaal


Certified Plant Based Chef from Blue Lotus Cooking School, Thailand.

Certified Holistic Nutrition Coach from Arhanta Yoga

Certified Mind Body Eating Coach from the Institute for the Psychology of Eating

Paayel encourages people to rediscover the joy of cooking. She believes that good food doesn't have to be complicated and can be both delicious and nutritious. But she's not here to enforce dietary rules; she invites everyone to embark on their culinary journey, one mindful bite at a time.

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Start Learning Today

Sign up today and discover delicious Vegan and Vegetarian recipes for the whole family.

Here's What You'll Discover

  • Workshop Focus: Vegan, vegetarian recipes with gluten-free, oil-free, and refined sugar-free options.
  • Cooking Versatility: Tips and substitutions for flexible, healthy cooking.
  • Recipe Collection: Receive digital copies of all workshop recipes.
  • Q&A Interaction: Engage in continuous Q&A for clarity.
  • Visual Appeal: Enjoy visuals – images and videos of the cooking process.
  • Feedback Welcome: Share ideas for future workshops during post-session interaction.
  • Ongoing Support: Lifetime WhatsApp/call assistance for cooking queries.
  • Session Recording: Lifetime access to the pre-recorded Zoom session.

Is This Course Right for You?

Whether you're just starting out or have years of cooking experience, this course is for you if:

  • You enjoy eating tasty vegan dishes.
  • You appreciate a variety of flavors and recipes.
  • Surprising your loved ones with beautiful dishes brings you joy.
  • You love learning and want to improve your kitchen skills.
  • Whether you're a kitchen pro or a beginner, this course has something for everyone.
  • If you're new to vegan cooking, this is a great way to start.
  • Learn from an expert who has spent years perfecting her craft.

In a nutshell, if you love good food, diverse flavors, surprising others with your cooking, and want to enhance your kitchen skills, this course is a perfect fit for you.


Are all courses vegan?

Yes! All courses & ingredients are vegan and vegetarian friendly.

Are gluten-free options discussed?

Yes! Gluten-free options are discussed and shown wherever possible.

Jain variations will be discussed?

Yes! Jain variations will be discussed.

I am a non-vegetarian, will you teach non-veg variations?

No! We won't be teaching non veg Variations.

Will I get written PDF notes?

Yes, written PDF notes will be provided.

Can I start anytime I want?

Yes. There are no fixed enrollment dates, you can start anytime you want. 

Is this a pre-recorded course?

Yes! This is a live recorded zoom course. And all the videos are as good as a live class!

Will I be able to access the videos lifetime?

Yes, the course has lifetime access.

Do I need to watch it at a fixed time?

No, you are free to watch at your convenient time.

Is this a live class?

No, this is a live recording of a Zoom class which you can start immediately and complete at your convenience.

With this course you get lifetime access to the videos, detailed PDF notes.

Chef Paayel Agarwaal can be contacted on Whatsapp to ask and clarify queries.

What if I have questions while watching videos?

Good question! You can ask your queries on WhatsApp +91 90827 60163. Your questions will be directly answered by Chef Paayel Agarwaal.

The recipe names seem very interesting, but do I need very exotic ingredients to make these?

Great question! No, exotic ingredients are not required. All these recipes can be made will all the easily available ingredients at home. A lot of substitution ideas and tips are shared in the class too.